Most cafés in London are dedicated to coffee, which means tea drinkers often have to settle with a boring ‘bag-in-a-cup-tea’….
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MACS Food, drinks & reviews
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The Headlands Hotel is an impressively imposing sight along the coast in Newquay. Right on the beach front, the grand 19th century building has played host to some very illustrious guests including..
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Although the heat wave may have been and gone we are not banishing our Barbeques to the shed just yet…
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Jul
Read what MACS LONDON MAGAZINE had to say about The Jet Lag Bar tucked away along the less favorable end of Cleveland Street W1…
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Macs Magazine are delighted to once again have reviewed a great place for all our readers to go to eat.
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Read what MACS LONDON MAGAZINE had to say about The Blues Kitchen in Camden.
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Start by turning your oven to 175 c to pre heat while we prepare the bird for roasting. Take your Guinea fowl ensure all the innards have been removed from the cavity with your fingers and wipe out with a piece of kitchen towel. Now cut the whole lemon and…
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For the rum sauce place the sugar and water in to a clean saucepan place on the stove and boil for 3 minutes to make syrup. Let the syrup stand for a few minutes then add in the rum…
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Well Macs people February is upon us and this short month brings us just one calendar day valentines! A time for romance, intimacy and sharing with that special person so here’s a few of my suggestions for sharing on your special evening hope you enjoy!…
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Once you have all the ingredients on your list ready and to hand you are ready to start cooking. This dish only takes about 8 mins cooking time but must be served as soon as you have cooked it. So the rest of your meal must be almost ready to…
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